Incoming Resources
- The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen
- How to partner with Girl Scout Seniors on Sow what?, it's your planet-- love it! a leadership journey, Naomi Person, Valerie Takahama ; contributors: Toi James, Kate Gottlieb, David Bjerklie, Kathleen Sweene ; Designed by Alexander Isley Inc. ; Executive editor, Journey: Laura Tuchman ; Manager, Operations: Sharon Kaplan ; Gsusa Design Team: Sarah Micklem, Rocco Alberico
- It's disgusting-- and we ate it!, true food facts from around the world-- and throughout history!, by James Solheim ; illustrated by Eric Brace
- The how can it be gluten free cookbook, the editors at America's Test Kitchen, Volume 2
- The gluten-free bible, the all-in-one guide to enjoying fabulous food without gluten, photographer, Tate Hunt ; contributor, Marilyn Pocius
- Will it waffle?, 53 unexpected and irresistible recipes to make in a waffle iron, Daniel Shumski, creator of waffleizer.com